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Turkey Taco Salad Recipe

Serves 4 to 6

Ingredients:

  • 1 tablespoon oil
  • 3-4 cups roasted turkey, cubed
  • 3/4 cup water
  • 1 package Frontier Soups Taco Dip Mix
  • 1 10-oz can Rotel tomatoes with green chilies
  • 8 oz. shredded cheddar or cheddar/jack cheese
  • 1 avocado, diced
  • 2 bunches green onions, sliced
  • Juice of 1 lime
  • 2 Tbsp good olive oil
  • 3 cups shredded lettuce
  • Taco shells

Turkey Taco Salad Recipe Directions:

  1. Heat oil in saucepan.
  2. Add turkey and taco dip mix, toss lightly.
  3. Add water and tomatoes and bring to a simmer.
  4. Cook 10 minutes on medium heat until excess liquid simmers away.
  5. Remove from heat and cool.
  6. Gently stir in cheese, avocado, green onions, and oil, and squeeze lime juice over all.
  7. Serve on bed of shredded lettuce on taco shells for a tasty turkey dinner.