Loading... Please wait...
Celebrating 30 Souper Years!

Call Us Toll-Free: 1-800-300-SOUP (7687)

Chocolate Brownies Recipe

Ingredients:

  • 1 cup butter, softened
  • 2 cups sugar
  • 4 eggs
  • 4 ounces unsweetened chocolate, melted
  • 1 teaspoon vanilla
  • 1 cup flour
  • 1/2 teaspoon salt

Chocolate Brownie Recipe Directions:

  1. In large bowl beat butter and sugar until smooth.
  2. Add eggs and continue beating.
  3. Add melted chocolate and vanilla.  Continue mixing.
  4. Add flour and salt, mix and pour batter into 9 x 13 buttered pyrex pan.
  5. Bake in preheated 350 degree oven, 25 minutes.
  6. Remove from oven, let stand five minutes.
  7. Dust with powdered sugar, cut into squares.

Make ahead in the day and enjoy the taste of real, non mix, brownies.