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Easy Chocolate Fondue Recipe
Recipe Ingredients:
1 cup milk
1/4 cup heavy cream
2 Tbsp sugar
8 ounces bittersweet chocolate from the Chai Chocolate Dessert Soup mix
Chai Spices, heated in a skillet and poured into the cheesecloth bag from the mix
Easy Chocolate Fondue Recipe Directions:
Heat the milk, sugar and cream in a small saucepan. Drop in the prepared cheesecloth bag of spices, heat for five minutes, turn off heat and allow to steep about 20 minutes. Melt the chocolate chunks in the microwave by placing chocolate in a microwave safe bowl, heat 1 minute on high, stir, and heat and stir every 30 seconds until smooth, about three minutes total. Blend the chocolate into the milk mixture, stirring vigorously until blended.
Pour mixture into the bowl of a fondue pot, keeping heat low, and dip strawberries or chunks of angel food or pound cake, for a party dessert.
Recipe Product Additions:
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Ivory Coast Chai Chocolate Dessert Soup
Price: $9.95 |