Pork Tenderloin on the Grill Recipe
This juicy pork makes a terrific dinner for a crowd. Be sure to get enough meat for some leftovers in sandwiches over the weekend. The sesame seeds in the marinade give a nice crust to this barbecue treat.
Ingredients:
- Pork tenderloins (Each tenderloin serve 3-4 people)
- 1/3 cup soy sauce
- 1/3 cup freshly squeezed lime juice
- 1/3 cup tomato juice
- 1 packet Frontier Soups’ Party Starter Marinade mix
Recipe Directions:
- Follow directions on the packet and marinate meat all day in the refrigerator.
- Preheat grill on HHH. Turn grill to MOM.
- Remove tenderloins from marinade and place across the grid of the grilling rack. Close grill and allow to cook 20 minutes.
- Test for doneness, remove from grill, allow to rest 5 minutes, slice and serve.
- While the meat is on the grill, pour the marinade into a small saucepan and simmer about 10 minutes.
- Serve meat with a spoonful of sauce on top.





